Category Archives: Life & Other Distractions

Quiescence, Pt. 2

Well, another first Saturday, another big, fat nothingburger from the Holy Bee. After endless tinkering and rejected false starts, the next segment of The Films of the Solo Beatles is stubbornly refusing to come together in a satisfactory way. A combination of other commitments and a dose of old-fashioned writer’s block is conspiring to delay the debut of Part 4 (of probably 5). The pieces are there, just unassembled. I’m lacking the magic Allen wrench to make this Ikea bookshelf of a website article become whole.

But fear not. I’ve come too far, done too much research, and sat through too many horrible Ringo movies to give up now. The Allen wrench will be found. (It probably slipped between the recliner and the end table.) It will happen…eventually.

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The Staycation or, Everything Goes in a 425-Degree Oven for Twenty Minutes

Tomatoes suck. 

A tomato is a pupating mass of membranes, seeds, and gelatinous goo so far down the palatability scale for me it’s keeping the New Year’s abomination known as “Hoppin’ John” company. (Seems like the only place “John” is “hoppin’” to is the bathroom fixture that shares his name to spit out what to my tastebuds seems like boiled cat litter.) I will not eat anything that a slice of raw tomato has touched, because its filthy snot has a way of tainting adjacent food items with its unholy “flavor.”

Tomatoes are fit only to be rendered down, laced heavily with sugar and vinegar, and turned into ketchup.

Gross

You may be asking yourself, what has prompted this screed against a perfectly innocent fruit? (Vegetable? Hellspawn?) It’s because for almost three weeks not long ago, I was entirely responsible for creating my own meals. I normally make one meal per year — a shepherd’s pie a few days before Christmas. My wife, Shannon, is responsible the other 364 days for grocery shopping and cooking. Not because we conform to antiquated gender roles, but because she genuinely loves to cook, enjoys selecting fresh ingredients, and is very good at it. (I am Official Pot-Scrubber, Dishwasher-Filler, and Counter-Wiper-Downer, because as soon as she’s done cooking, she does the culinary equivalent of a mic drop and leaves the arena.)

Shannon would be spending twenty days in Ecuador and the Galapagos Islands. The Galapagos portion was a professional development program for educators put on by Stanford University, and the Ecuador portion was a personal vacation that I, technically, could have gone on as well. But the idea of traipsing around the Andes at altitudes over 16,000 feet and careening along narrow cliffside roads in colorful-but-deadly buses with questionable maintenance records and crammed full of live poultry did not appeal. (My Latin American bus-phobia may have been misplaced. Shannon and the friend she went with ended up on some very nice buses. She sent pictures.)

Shannon in Ecuador

So, with a few weeks off work myself, I decided on the glorious situation that goes by that too-cute-by-half portmanteau: the staycation.

Since I was now solely responsible for keeping myself alive, I decided to indulge myself even more than I usually do by making two of my favorite restaurant meals in my own kitchen — a full English breakfast and a Cobb salad. (Not at the same time, obviously.)

Which brings us back to our starting point — both of these dishes feature tomato. In the case of the full English, a fried tomato. Frying them definitely does not offer any improvement. Aesthetically, it makes them so much worse. A discolored, shriveled orange sack that looks like some kind of diseased bladder plucked from a dissected amphibian. Keep it away from my bangers, please.

My full English and Cobb salad would be proudly sans tomato.

With my Films of the Solo Beatles series (temporarily) stalled, why not turn my kitchen experiment into an entry for my neglected website? In fact, why not do the Holy Bee version of a “lifestyle” blog, complete with recipes and touting certain brand names? Maybe even throw in some product links?  

As you’ll see, it’s not much of a lifestyle. And like any good cooking blog, you’ll have to read through paragraphs and paragraphs of personal blather about my backyard, my reading habits, and my adorable pets before you get to the actual recipes. 

True Confession Time: I am a reformed cigar-smoker. Long ago in my single-guy days, from April through October, you would find me on the patio or balcony of whatever bachelor pad I was occupying, enjoying the pleasure of a book and cigar after getting home from work. When the weather turned too cold to sit outside, I would go on cigar hiatus for the duration of the winter. Even in my own place, I never smoked a cigar indoors because I’m not an animal. I was already weaning myself off them entirely (it was getting too damn expensive) when I met and subsequently married Shannon. Shannon abhors smoking in any form, so even though she never outright asked me to, I easily gave up cigars altogether over ten years ago.

Sort of. Almost.

Whenever Shannon leaves the house for two days or more, I immediately dash out and buy a pack of cigars. It has to be a two-day trip minimum, because the smell will not leave your pores after only one shower, and the taste will not entirely leave your mouth in less than 24 hours, no matter how many times you brush, floss, and rinse. Obviously, I enjoy the taste and aroma of a cigar as I’m smoking it, but once the party’s over, the odor that clings to the skin and clothes is not particularly pleasant. I also make sure the clothes I was wearing are washed, or at least completely buried at the bottom of the hamper. If it sounds like I’m trying to keep this a dirty little secret, I assure you I’m not. Shannon is well aware of my cigar-backsliding while she’s away, but why subject my lovely wife to a smell she’s sensitive to and I know she hates? (Almost as much as we both hate patchouli. If you’re one of those people who douse youself in patchouli and then parade around in public like it’s perfectly acceptable, you owe society a huge debt for not collectively vomiting in your presence.)

So these days, I smoke a few cigars about twice a year. A pack of five will get me through two days. But this summer, she’d be gone for twenty days. To hell with a pack, I bought me a full box.

I have smoked premium Cuban cigars from Havana. I once smoked a single cigar that cost in the triple digits. And they were just fine. But to me, nothing tops a good, sweet, cheap liquor store cigar.

I was never really a cigarette smoker. As a disaffected hipster teen in the early ‘90s, I sometimes puffed on those black clove cigarettes that popped and crackled as they burned (illegal in the U.S. as of 2009). A little later in life, I discovered everyone I worked with at the video store took smoke breaks in the back alley, and I decided to join them with my newly-purchased pack of Chesterfields (because that’s the brand Christopher Walken gave to Dennis Hopper in True Romance). That lasted barely a year before I decided I didn’t really want to be a “real” smoker. I switched to cigars, which you could puff away on without coating your lungs in tar. (Coating your mouth and throat with aromatic smoke seemed somehow healthier.) My preferred brand for years and years was the widely-known Swisher Sweets. I was mail-ordering them in bulk by the time I decided to curtail the habit.

Nowadays, because my smoking opportunities are much more limited, I need to get as much time and pleasure as possible out of each individual cigar, and Swisher Sweets are on the small side. I switched it up to Phillies Titans. Each one is a solid six inches long, and if you don’t go crazy with it, a slow-burning Titan will last almost an hour. I know I referred to this type of cigar as “cheap” earlier, but a pack of five Phillies Titans will run you $9.99 at your local Rite Aid. Cheap compared to Montecristos, I suppose, but the cost is another good reason to not smoke cigars too often.

In my life, cigars are indelibly associated with reading. I don’t think I have ever smoked a cigar without a book in hand. Since I don’t smoke indoors, that means an outside reading chair is a must. Even without cigars in my routine, reading outside on a nice afternoon has become habitual.

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Quiescence

Soon(ish)…

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The Spotify Chronicles, Vol. 2: Making Playlists

Dateline: Davis, CA. COVID-19 “shelter-in-place” quarantine, March 18 through…?, 2020

The “Spotify Chronicles” were/are cobbled together out of random music-based thoughts I shared with the Institute of Idle Time (see previous entry for more on those tasteless wretches) via instant messaging as I “worked” from home, or typed piecemeal into a constantly-open Google Doc late at night as I was drinking old-fashioneds and plugged into my earbuds…keep in mind, these are unvarnished opinions, and chunks of the following are literally copied-and-pasted out of IM discussions, with a few editorial tweaks to keep it semi-coherent…

So I’m doing a lot of listening and making a lot of playlists. I suppose I should start by giving you my definition of a playlist.

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A decades-themed “mixtape” on Spotify

To my mind, a playlist is dedicated to a single band or artist, and is a microcosm of that artist’s entire discography. Greatest hits, obviously, but also personal-favorite Deep Cuts, maybe a few live tracks, and some other odds & sods, like something that popped up on a movie soundtrack but nowhere else. This definition dates from a pre-streaming era when you had to boil your physical-media music collection down to make it portable — either onto blank cassettes, or blank CDs after a certain point in music-copying history.

One of the advantages of making playlists from streaming platforms is that there’s no time limit, which expands your options. On the other hand, I do remember enjoying the challenge of a time limit. An 80-minute CD-R or 90-minute cassette imposed boundaries to work within. It was all about maximizing space. I remember being appalled when WH used up fifteen minutes of a Hendrix compilation with the blues workout “Voodoo Child.” (“And I’d do it again,” he asserted when asked about it recently.) And if you ran out of space for a really good artist with a lengthy career? You did Volume 2, Volume 3…

Now let’s draw a distinction between “playlists” and “mixes” (which I will almost always refer to here as “mixtapes”). 

Playlists are a reference work, a song-based encyclopedia entry. Mixtapes are more like literature. They can be thematic, or mood-based. They take you on a journey. You can do a single artist mixtape, but they tend to be multi-artist. Mixtapes are finite, they are a finished work. Playlists can be endlessly tinkered with, revised, and updated, especially when you’re as neurotic about them as I am.

I use mixtape in the broadest possible sense, of course. The term obviously originated in the days of the cassette tape, but for over twenty years now, all of my “mixtapes” have been burned CDs or made online. (And muddying the waters a bit, streaming services generically call any list or mix you make a “playlist.”)

If you’re going analog, a 60-minute cassette, thirty minutes a side, are best for mixes. Mixtapes are often intended to be given to someone else, so you need to keep it short and tight. Don’t want to bore the person you’re trying to impress. You get a slightly better sound quality from a shorter tape, too, and they’re not as likely to break or get tangled. The 90-minute cassette was my standard workhorse for making artist playlists. 120-minute cassettes were available, too, but they were just too fragile and tended to warble a little. Some people swore by Maxell, I was a TDK man. Solid quality at a slightly lower price.

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Sure, you can swap mixtapes with your music-nerd buddies, but I’ve found that mixtapes are almost exclusively made for the object of your affection. This is certainly not an original observation.

My wife lamented awhile back that I made her four mixtapes over the first year we were dating, and then no more. My sister-in-law chimed in said the identical scenario went down between her and my wife’s brother. Mixtape-making for your significant other usually ceases right when cohabitation begins. Mixtapes are supposed to inspire them to think about you when you’re not around. Once you’re snoring next to them on a nightly basis, and they can hear your frankly alarming bathroom noises on the other side of the door, mixtapes seem a tad superfluous. (And new cars don’t even have CD players!)

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R.I.P.

The last time I did something similar to this Spotify project was before streaming became a thing. I spent a summer about ten years ago making iPod playlists. I had ripped my thousand or so CDs into mp3s, and supplemented my collection by flying the BitTorrent Jolly Roger. (I am a reformed man, and now duly pay for my streaming services.)

But iTunes (sorry, “Apple Music”) has been gleefully pissing in the Cheerios of old-school music fans for a number of years now. Every iTunes update actually making the interface objectively worse? Good move, Apple. Blithely “discontinuing” their 160-gig, physical-click wheel iPods? Screw you, Apple. Way to make me hate you forever. So I dumped those shallow Cupertino grassfuckers and started giving my money to the humble Swedes of Spotify Premium. 

So the Spotify Playlists of the 2020 Quarantine were preceded by the 2010 iPod Playlists of the BitTorrent Boom…there was another cycle of making “playlists” ten years before that — right when CD burners became an affordable option — when I was happily listening through my CD collection on a battery-sucking Discman with sponge-covered headphones, and filling Case Logic carrying cases with artist-themed CD-Rs made on my PC. 

(Hear that, Apple? On my PC! And who really preferred super-douchey toolbag Justin Long to nice, earnest John Hodgman in those commercials?) 

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Not coincidentally, I switched to Spotify the day after Tom Petty died, and I immediately poured my grief into a Petty playlist. I added other playlists over the next couple of years when the mood struck me or I was bored at work. I put together some obvious favorites (Beatles, Stones, Kinks, Dylan), and some good-but-not-exactly-favorites because that’s what interested me that day (Queen, Steve Earle, a Faces/Small Faces mashup that I’m pretty damn proud of). 

Now I’ve decided to put my socially-distant, non-work time (which is copious) to use filling in the gaps in my Favorite Artists playlists. No Springsteen? There is now! Green Day, which everyone seems to think I like way more than I actually do? They’re on the to-do list. Johnny Cash and Prince are going to be daunting, but I haven’t worn pants since St. Patrick’s Day, so I might as well plunge in. Next week, maybe. Or in two or three weeks. Time has lost a lot of meaning.

What’s my method? I’m so glad you asked.  Continue reading

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The Spotify Chronicles, Vol. 1: The Institute of Idle Time (A Re-Introduction)

Dateline: Davis, CA. COVID-19 “shelter-in-place” quarantine, March 18 through…?, 2020

The “Spotify Chronicles” were/are cobbled together out of random music-based thoughts I shared with the Institute of Idle Time via instant messaging as I “worked” from home, or typed piecemeal into a constantly-open Google Doc late at night as I was drinking old-fashioneds and plugged into my earbuds listening to Spotify…so some of it is a little venomous (talking to my fellow Idle Timers brings out my feisty side) and a little more rambling than usual (imagine!), but keep in mind, chunks of the following are literally copied-and-pasted out of IM discussions…

And, for the first time in Holy Bee of Ephesus history, this piece has a co-author. My friend and Idle Time collaborator for almost twenty years, MMDG, will be weighing in with his recollections. (In our written shorthand, we always refer to each other to this day by initials, like some kind of music-nerd Cosa Nostra…I’ve changed my actual initials to “HBE” here for clarity purposes.)

If you were to dig back into this website’s early history, say 2007-2010, you’d find me mentioning the Institute of Idle Time quite a bit. Since they’ve made a bit of a resurgence in my day-to-day life (due to the sheltering-in-place), and are an important part of the chronicles to come, I thought I’d re-introduce them. 

Idle Time Logo invert-01I co-founded the Institute of Idle Time in early 2002 with two people — WH and MMDG — who were my co-workers at the time. (Actually, I’ve known WH since I was 20 — almost literally a kid.) It was a jokey name for what we did in our spare moments away from being rookie middle-school teachers, which was talk about music, argue passionately about music (we have very different tastes), and make ranked and themed lists of music. 

Once we abandoned our Pitchfork-style decimal-based rating system, the Idle Time ranking process became a drawn-out and brutal ritual of MMDG’s invention we call Rock & Roll Roulette. The basics are simple, but the nuances and subtleties amount to sustained psychological warfare. Depending on the number of albums or songs we’re working through, it can take days, weeks, or months. It can be done in person (where it is the most fun, especially over several beers) or online (thanks to shared spreadsheets and polling apps).

We used to compile songs into individual mixes (or entire series of mixes) to share with just each other via burned CD-Rs. Then we started collaborating on group mixes for public consumption, and gave away CDs of our lists to anyone who was interested (they made great stocking stuffers and wedding gifts). Beginning in 2003, the CDs got elaborate — glossy covers and extensive liner notes (“blurbs” in IT-speak). We truly became a collective at that point.

Let’s hear from MMDG:

“Adrift on the wide-open internet waters was a bounty of images, mp3s, and treasure-map signposts towards albums, singles, and recordings that we never knew existed. It was a grand time to be a pirate. HBE had his Your Music Sucks series, which seemed to specifically target my indifference towards bands like Son Volt and Supergrass. I adopted The Promise Ring’s “Make Me a Mixtape” as a battlecry for any number of mix-CDs. We mail-ordered labels and booklets in bulk.

It was WH’s What I Heard compilation that gave real direction to our operation. Following his lead, we shared our favorite albums with one another just prior to winter break in 2002. Initially, these discs included songs from 2000 and 2001. That was before the project took on radioactive parameters and, screeching with mathematical fury, threatened to destroy Tokyo to the hundredth decimal point.

idle-time-002We went from friends, happy to find common ground in something like 02’s Yoshimi Battles the Pink Robots (HBE: I actually didn’t like it all that much past the first two songs, I think I was still playing nice), to bitter rivals, arguing vehemently over whether or not 03’s Hail to the Thief belonged on a year-end celebration of the best music. (HBE: It didn’t.) We were doing one list, one compilation, and affixing one name to the glossy inkjet-printed booklet: The Institute of Idle Time’s Top 20 Records of the Year. I even had the audacity (or foresight) to stick a little ® on there, even though I shamelessly stole the Jack White artwork from someone on the internet.

The cute pseudonyms were born in the 2003 CD booklet too. I think subconsciously all this rampant piracy made us a little nervous. How were we to know that not even a decade later intellectual property rights would hardly mean a damn and the world wide web would turn into a playground of digital socialism? So we hid cleverly behind the impervious anonymity of our own actual initials, confident that this would foil any FBI plot to root out felonious file-sharers and make an example of them. We had our own paper-and-staple usernames way before any online avatars came into being.”

The Institute drifted out of workplace lunch breaks and into our social lives. IT06Membership expanded and became fluid — different members have come and gone over the years (including myself, as we’ll see), but it always seems to hover around ten. 

At a certain point, several years in, a healthy portion of the group was made up of a handful of former students from our first year or two of teaching (we were only decade and change older than them, and they were the frequent, sometimes puzzled, recipients of those early CD-Rs).

This was the Idle Time Junior Division…still thought of that way even though they’re all now in their thirties. For those keeping track, the three original members are referred to as the Elder Idlers. The Elder Idlers plus the longest-standing member of the Junior Division (known by the moniker RF, who joined as an enthusiastic mascot while still in high school) are known as the Core Four.

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The Core Four looking like sad pandas, posing in front of our favorite record store that went out of business in December 2006

What self-respecting music junkie of a certain age can resist a lavish CD box set? We designed a pretty elaborate one (limited-edition, of course) for our fifth anniversary in 2007. An unprecedented two discs of the collectively-chosen “best of 2007” (featuring Spoon, Arcade Fire, the Shins, LCD Soundsystem, the White Stripes, Radiohead, Vampire Weekend, and many, many more), and including four more discs, each individually curated by a member of the Institute. (Mine sadly included a Velvet Revolver track, but I stand by everything else.)

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You don’t still have your copy?

The cover art of the box was intended to be a parody of the Hives’ The Black and White Album (see below), a timeless reference and sure never to date itself at all.

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Our version was a little off. We did what we could with the matching outfits. I normally keep my jowly double-chin covered with at least a goatee if not a full beard, but I took one for the team and shaved down to just a skeevy-looking mustache to replicate the cleft-chin glory of Hives bassist Dr. Matt Destruction.

I tried to capture his intense stare, looking straight ahead as fiercely as I could. Of course, I should have been staring straight at the camera lens…which was slightly to my right. Oh, well.

idle time

I had to walk around looking like that for two weeks until my goatee grew back.

We self-published a few zines, and our magnum opus — a big, glossy book called Decades: A Tribute to Our 400 Favorite Albums of the Last 50 Years, which gave rise to the Roulette process. Continue reading

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Mind the Gap: The Holy Bee’s Adventures in the U.K. (Part 12)

I was fully recovered from the previous day’s ailments, but Shannon’s injured toe was paying the price for the long J.K. Rowling walk. She would opt out of this morning’s activity — a cross-country hike to the coastal town of North Berwick, about two miles away.

Unlike in the Cotswolds, there was no detailed hiking map. We knew the general direction, but it would be mostly guesswork. No grey skies or fog this morning, we were back into California temperatures. I was already running with sweat with Fenton Tower still in sight behind us. IMG_20180628_100758A few twists and turns along seemingly endless vistas of barley fields brought us to a long gravel driveway leading to a ranch-style property with several outbuildings. We headed hesitantly up it, and were soon overtaken by a silver Mercedes kicking up plumes of dust behind it. The tinted window rolled down, and Bret recognized the driver as the person with whom he discussed arrangements at Fenton Tower when we first arrived (the rest of us were busy scouting out rooms). It turned out he actually owns Fenton Tower. And the ranch we were now on. And everything currently visible to the naked eye. He gave us a few pointers for the remainder of the walk.

“I hope we won’t be trespassing on anyone’s property,” Karen said.

“Nah,” said Mr. Fenton (I didn’t catch his real name) with a wave of his hand. “Everything is mine until the town limits. Have a nice walk.” He roared off up the drive.

We did have to hop a barbed wire fence with uncertain footing on the other side, but the rest of the hike passed uneventfully.

North Berwick was originally established as a ferry port, shuttling passengers across the Forth of Firth to St. Andrews or Kirkcaldy as long ago as the 1100s. A series of witch trials were held on Berwick Green in the 1590s. Nowadays, the small seaside town caters to vacationers, and especially golfers attracted to the many historic Scottish links courses that dot the area.

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We nosed around the town, and clambered out onto the rocky cliffs near the little harbor. Other rock islets further offshore serve as a habitat for a variety of seabirds, such as puffins and gannets. On the North Berwick beach, a crowd of young swimmers paddled around a safe shallow area enclosed by a rock wall. The water was a suspiciously cloudy pale yellow color and wouldn’t be my choice for a refreshing dip, but to each their own.

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News reports were calling today the hottest day in Scotland since 1990. We had a trattoria-style lunch at the Zitto Italian Wine Bar. Some of us decided to hike back at that point. Sheila, Karen, and the kids wanted to explore the town shops some more, and would return via taxi.

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North Berwick Law, rising 600 feet above sea level. Once topped by an Iron Age fort, the modern day summit is crowned with a whale’s jawbone. A little too ambitious for today’s walk.

By the time we returned to Fenton Tower, my clothes were wringing wet with perspiration. Restored by a cool shower and fresh garments, I was ready for that afternoon’s big activity — touring the Glenkinchie single malt Scotch distillery just south of the village of Pencaitland.

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Glenkinchie distillery workers, 1920s

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The same building seen in the photo above

One of only six distilleries in the Lowlands, Glenkinchie was established in 1837. Although they stopped malting their own grain in 1969, and recently outsourced their aging cellars, it was still a fascinating look at an insanely complex process that I could barely wrap my head around. Since I didn’t carry my notebook around, and was mostly anticipating the tasting at the end, most of the technical details I am unable to report back to you with any degree of accuracy.

Here’s a good link if you want to know more.

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Our guide, Kay, walked us through the various rooms in the distillery (some of which were searingly hot on a day like today) and explained the process and the history of the company in her warm Scottish burr.

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The old malting floors have been converted to museum space, including a massive scale model of the entire distilling process.

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One wall of the Glenkinchie museum was dominated by a vintage map of the East Lothian region

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Map detail — note “Northberwick,” the Law, and “Fentoun Tour”

We ended up in the tasting room with pens, notepads, eyedroppers of water, and six glasses in front of each of us, each glass with a splash of Scotch. Five varieties were from Glenkinchie, the sixth was a smokier peat-flavored Scotch from another distillery for purposes of comparison. (Glenkinchie specializes in very smooth, non-peaty flavors, perfect for a Scotch newbie.) We noted color, body, nose, taste, and finish. No one liked the peaty Scotch (except me, I liked it just fine), but we all agreed #2 and #5 were the best.

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Going to Scotch school with Kay

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#5 was, naturally, the most expensive Scotch Glenkinchie offered, at several hundred dollars a bottle. #2 was a nice, mid-priced option. Bret bought us all a bottle as we exited, slightly woozy, through the gift shop.

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For our final night in Fenton Tower, the kitchen staff outdid themselves with a three-course dinner. After dinner, we watched Monty Python and the Holy Grail in anticipation of our visit to Doune Castle in the morning. Continue reading

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Mind the Gap: The Holy Bee’s Adventures in the U.K. (Part 11)

The bulk of Sunday morning was taken up by an eight-mile loop hike through the Cotswolds countryside. The previous day we had purchased a walking map, “North Cotswold Classic Walks (Revised Edition)” (not revised enough, as it turned out).

It was a small party that set out after breakfast — Shannon and myself, her parents, and Bret & Sammy. I was put in charge of the “laminated, waterproof, and tear-resistant” map. The only way the map would get wet on this day was by me sweating on it. Clear skies and temperatures in the mid-eighties again. Having done it a couple of times before, we covered the first leg from Lower Slaughter to Upper Slaughter with ease. Then we headed into the open country to the north. The challenge here was the narrow country roads’ almost non-existent shoulders, forcing the intrepid hiker to thread a needle between occasional traffic and thick hedgerows. Luckily this scenario was somewhat rare, and most of the hike was on public right-of-way trails through meadows, farmland, and wooded areas. A red fox — in considerably better condition than the flea-bitten specimen we saw skulking in Highgate Cemetery — scampered down a sloping orchard into the brush that lined the River Eye.

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We were just shy of the halfway point when my navigational skills were put to the test for the first time. Our map instructions stated “6. Turn L, walk beside road to x-roads, and turn R along a wide grassy kerb to first metal gate (between stone walls) on your L. Follow farm tracks between stone walls to old barn. Through wooden gate following W/M sign.” The first bit was no problem. It was a delight to have a wide grassy anything along the side of a road to walk on. The first metal gate appeared in due course, we went through it…and nothing on the other side matched the map’s descriptions. No “farm tracks,” but a paved asphalt driveway. No “old barn,” no “wooden gate.” The whole property had been thoroughly upgraded. We took turns peering at the map and pointing at random things, trying to decide if we were in the right place. Did the Navigator screw up, or was the map incorrect? Our shufflings and mutterings drew the attention of the occupants of the property, who glanced at us over their yard fence, and seemed used to seeing confused hikers. We eventually made an educated guess as to direction, and scooted down a steep incline to a little grassy ravine chock-full of cows. According to writer Bill Bryson, several hikers in Britain have been killed by cows over the years. I kept this nugget of information to myself, as the cows showed no more interest in us than the property owners did a few moments ago.

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Scrambling up the other side of the ravine, we encountered a way marker that matched the map, and we continued with confidence. There was another slight detour when one of the access gates was blocked, due to that particular pasture being occupied by a couple of sharp-horned steers.

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The path grew damper and the shade more frequent as we began to follow the track of a disused railway along a wooded hillside path. When we came to a fork, there was a group of obviously new semi-detached bungalows where the map promised open fields…so I took the wrong fork, thinking the map couldn’t be wrong twice in a row. The sense of going the wrong way grew until I called the group to a halt, and took a chance at us doubling back the way we came. It’s a good thing I did, or we may have ended up in Wales looking at the Irish Sea. We picked our way around the new housing, and sure enough, the proper trail continued.

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Overgrown tunnel under the disused railway

Upon our arrival back at River Cottage around 1:00, Shannon really wanted to experience the traditional English Sunday lunch of roast beef and Yorkshire pudding. She and a few others headed for the Slaughters restaurant, and I settled in to my hidden den to watch the England v. Panama World Cup game, lunching on crackers, prosciutto, and Peroni. England gave Panama a sound 6-0 drubbing. Post-lunch, Shannon, her mom, and two nieces went horseback riding.

A leisurely afternoon stretched into an equally leisurely evening. I took a hot and criminally long shower, followed by an attempt to completely drain the Irish whiskey bottle so there would be one less thing to pack onto the minibus in the morning. Thoughts turned to dinner as the horseback-riding party returned. Options being limited, we wandered over to the Slaughters once more. Our fluttering waiter had world’s most hard-to-trace accent. Sheila finally pinpointed it as belonging to “Franc,” the fluttering wedding planner played by Martin Short in Father of the Bride.

The next morning we regretfully bade farewell to the wonderful River Cottage. Our new minibus driver seemed to be a carbon copy of our previous minibus driver, John. Silver-haired, stocky, but with a military bearing. Despite his cheery, Northern-accented gregariousness, I never caught his name, and before long, we were so chummy it would be embarrassing to ask. He simply became “Not-John” in my mind.

We were heading for Scotland, and decided to break the drive into two days. After a few hours heading north, passing exits for Birmingham, Manchester, and Liverpool, we stopped at a nondescript roadside service area for a nondescript Burger King lunch. As I pulled a Peroni from the bus’s cooler, Not-John spoke of the day’s World Cup match. He was actively rooting against the Argentinians, still bitter about spending his 19th birthday fighting 1982’s Falklands War. After another hour-and-a-half or so, we were among the green crags and sparkling waters of England’s famous Lake District. We were in the north now, where the pace was a little slower and the people more relaxed. “Lovely” replaced “brilliant” as the one-word expression of approval.

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The Lake District

Located entirely in the rustic county of Cumbria, the Lake District is the land of William Wordsworth and Beatrix Potter. If you think the Cotswolds are aesthetically pleasing, the Lake District doubles down. Home of 21 freshwater lakes (almost none of which are actually called lakes — they’re “tarns,” “waters,” or “meres”) and the highest elevations in England, the Lake District receives 12 million visitors per year.

We reached our destination, the Forest Side Hotel in Grasmere, by two that afternoon. William Wordsworth used the locale of what would one day be the hotel as a setting for his narrative poem “Michael”

“Upon the forest-side in Grasmere vale/There dwelt a shepherd; Michael was his name…”

The property was indeed a sheep farm in Wordsworth’s day. The current building was built as a “gentleman’s residence” for one Stephen Heelis in 1853. It remained as a private residence until the 1930s when it became the “Cooperative Holidays Association,” offering organized holiday activities for working-class youths. It was refurbished into a luxury hotel in the late 1990s.

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We chose it for our stop en route to Scotland due to its attached restaurant boasting Michelin-star status. “Inspired by the Cumbrian countryside,” the restaurant offered dishes such as venison pastrami with smoked juniper yogurt, West Coast langoustine with asparagus, North Atlantic cod, oyster, and tarragon salsa, and several others that do not crop up on a typical menu. All vegetables are grown in the Forest Side’s own extensive gardens.

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The Forest Side gardens

The porter who brought our bags to our room was the first person to absolutely stump me with the thickness of his Cumbrian accent. My ears are normally very good at parsing the various British dialects, but all I could get from this fellow was “‘ow nit omsby onna rike?” or something of the sort. I could tell it was a question, and luckily, by his gestures, I understood he was asking if I wanted the luggage on the bed, so I didn’t have to embarrass us both by asking him to repeat himself. After a short walk and a nap in our room (complete with a bathroom bigger than my first apartment), Shannon and I met the rest of the party in the lounge for cocktails at six-thirty. The bartender, Michael, was on his summer break from university, and made one of the Forest Side’s signature cocktails, the name and ingredients for which are now lost as I did not jot them down. Whiskey-based, it was one of the best cocktails I’ve had. Old-fashioned-like, but with a touch of more tropical fruitiness. When Michael handed it over to me, I thanked him in the proper northern English way — “cheers” — and received the proper northern English response — “that’s all right, then.”

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Dinner was at seven, followed by another round of cocktails on the veranda. The sky finally began to darken around ten, and the mosquitoes forced us inside, but we were sad that the Forest Side was to be a one-night-only experience.

Up and out, with Not-John behind the wheel, by nine-thirty the next morning. We trundled through the furthest northern reaches of England, and scraps of ancient masonry began appearing along the roadside. We had reached Hadrian’s Wall.

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Traditionally regarded as the boundary between England and Scotland, Hadrian’s Wall actually lies entirely within England. It extends about 80 miles across one of the narrowest points on the island of Great Britain, from the Tyne estuary in the east to Solway Firth in the west. Construction began in 122 AD on the orders of Roman Emperor Hadrian to manage and protect Roman holdings in the southern half of Britain. Historians now believe the wall may have purposes in addition to fending off Pictish barbarians, such as controlling the flow of goods and making sure customs were paid. Built into the wall were small “milecastle” fortifications every (Roman) mile or so, and larger forts every five miles. Although Roman influence extended far beyond the wall, it represented the demarcation line between civilization and wilderness. Continue reading

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Mind the Gap: The Holy Bee’s Adventures in the U.K. (Part 10)

Today was the first low-key day of the trip. No rushing around to squeeze in as much stuff as possible like we did in London. I slept late enough to actually be a little hungry upon awakening, so I augmented my coffee with a couple of rashers of bacon, and toasted “bloomer” bread with rich, fatty English butter.

There may be no better place in the world for a walk than the Cotswolds. By late morning, we were on one of the many footpaths that criss-cross the woods and pastures surrounding Lower Slaughter, Upper Slaughter, and the larger village of Bourton-on-the-Water. (“Slaughter” comes not from the ultimate fate of many of the area’s sheep, but from “slough,” meaning “wet land.”) We crossed the River Eye (which takes about five steps on a footbridge — the scale of what earns the name “river” is a little smaller over here), noting the trout idling lazily just beneath the surface, and the duck families paddling to and fro. The only thing that could make everything ever more like a children’s storybook setting would be a bunny rabbit. As if on cue, one hopped out from behind a hedge. It was almost sickening how perfect the scene was.

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Just beyond the village, our leisurely progress was observed by a herd of curious cows, and two horses wandered over to the fence line to say hello. These horses seemed absolutely delighted to see us and have their noses stroked. Shannon, our group’s true horse aficionado, reached under the jaw of one of them to scratch its ear on the far side. The horse actually leaned into her and closed its eyes in bliss. I have a feeling it would have rolled over to have its belly scratched if we were on the other side of the fence.

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The footpath passed by the parish church of St. Lawrence. The interior chancel was preserved from the old Norman church that once stood here back in the 14th century, but the rest of the building dates from 1784. The churchyard was the usual jumble of slender, tilted headstones, and the practice of burying randomly connected family members not only in the same plot but the same grave was very much in evidence. And it seems that tombstone engravers got paid by the word. “Here is interred the mortal remains of Harold Wyckham-Pigg, Esq., parish deacon and beloved husband, father, brother, cousin, and humble servant of the Lord, called home from his earthly toils in his sixty-sixth year of life, Monday the twenty-third of June, eighteen hundred and thirty-six, anno domini. Also, Mrs. Margaret Wyckham-Pigg, beloved daughter-in-law of same, wife of Peter Wyckham-Pigg, solicitor, passed from this life on…etc. etc.” Each line in a different font, like the annoying co-worker who tapes up signs in the office break room.

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We reached Bourton-on-the-Water just in time to start looking for a place to have lunch. Bourton is often referred to as the “Venice of the Cotswolds” due to the five arched bridges that span the River Windrush as it flows through the center of town. The distinctive yellow limestone buildings that give Cotswold villages their quaint character line the stone channel that carries the river. Like much of the Cotswolds, Bourton-on-the-Water shows evidence of continual habitation since prehistoric times and its name reflects a heavy Saxon influence. “Burgh” meaning camp, and “ton” meaning estate, enclosure, or village. So Bourton is the “village beside the camp.” (On the water.) The camp may have been the remains of an old Roman camp, as Roman-era coins and pottery have been found nearby.

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Our choice for lunch was De La Haye’s Cafe Tea Room, where I indulged in what might be my favorite traditional British dish, bangers and mash. The tiny bit of green onion in the mashed potatoes was a brilliant touch. Just across the street from the cafe was Bourton’s war memorial, listing names of the village’s young men lost in World War I and II. Even the smallest village we visited had one of these, a reminder of what a toll these conflicts took on every corner of Britain.

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After lunch, some of our party went to the Motoring Museum (“Bourton’s #1 Tourist Attraction”) next door, and a few of us (myself included) wandered back to River Cottage to while away the afternoon reading, dozing, and watching World Cup (Iceland v. Nigeria).

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Not even a reach-in.

My father-in-law and brother-in-law are both super-busy-type businessmen, and a two-and-a-half week sojourn overseas was only possible for them thanks to modern technology. Most late afternoons they would have their ever-present laptops open and tabbed up with memos, spreadsheets, and schematics that I could never presume to come close to understanding, while I, as a teacher on summer break, filled my time making ice and peering into the cupboards for more crackers. 

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River Cottage living room.

Because I had so much extra time to stake out our lodgings, I commandeered the best room in River Cottage for myself. Behind a small, nondescript wooden door off the kitchen — it looked like it led to a closet or pantry — was a tiny, perfect, wood-paneled study with a low, exposed-beam ceiling, the world’s softest armchair, and a flat-screen TV mounted next to the stone fireplace. This was where I would spend the next few evenings finishing my Nelson biography, sipping whiskey with painstakingly harvested ice, writing up the notes that are the basis for what you’re reading right now, and ignoring accusations of being anti-social. The only downside was the window was right on the heavily-traveled footpath through the village center. On one memorable occasion a Japanese tourist cupped his hands and stared directly into the window, only to find me, drink in hand, staring right back. I raised my glass in friendly salutation, but he seemed terrified and scampered off. I don’t know what he was expecting to see.

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Recessed door to my hideway.

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Introvert’s paradise.

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River Cottage back garden and sunroom.

Dinner that evening was at Lords of the Manor, just outside Upper Slaughter. We took a different footpath in a different direction, passing by Lower Slaughter’s historic Old Mill, through sun-dappled woods, and sheep pastures where the sheep barely bothered to get out of our way.

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Sheep pasture selfie, on the way to Lords of the Manor.

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Located in the lower floors of a manor house dating from 1649, Lords of the Manor recently lost its Michelin star due to a change in chefs, but I have no doubt it will soon earn it back. The 19th-century Witts family once occupied the house and grounds, and were the “lords” referred to in the restaurant’s name, and their manor was Upper Slaughter and its surrounding lands. The manor house sits on eight acres of gardens and lawns. Continue reading

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Mind the Gap: The Holy Bee’s Adventures in the U.K. (Part 9)

We were leaving London today and heading northwest for a stay in the Cotswolds. There was some talk early in the planning stages of the trip of renting a few cars and driving ourselves around the sceptered isle. However, the whole everything-on-the-other-side aspect of traffic and steering wheels would have undoubtedly resulted in getting lost/separated, damaged vehicles and property, possible injuries, and harsh accusations of incompetence from local drivers and pedestrians. So we decided the safest bet was to rent a van that could transport the eleven of us and hire a local driver. Pricey as it may seem on the surface, we figured we were saving money on foreign lawsuits in the long run.

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Our driver, Sebastian, sported a look best described as “Russian mob,” but seemed friendly enough as he loaded our approximately 11,000 pieces of luggage while dragging on his ever-present cigarette.

There were two sightseeing stops on the way, and the first one came after traveling west for less than an hour: Windsor Castle, which had been much in the news due to the royal wedding of Prince Harry and Meghan Markle taking place there about four weeks previously.

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Windsor is the largest occupied castle in the world, and the oldest in continual use. Like the Tower of London, Windsor Castle was begun by William the Conqueror in the late 1000s as one of a series of defensive forts ringing London and its environs. It was a wooden keep at first, replaced with stone by William’s immediate successors. The reign of Henry II (1154-89) saw extensive upgrades. Work was continued by Henry’s bumbling youngest son, King John, who holed up in Windsor Castle when his own nobles revolted against him. This resulted in him signing the Magna Carta in 1215, which, in theory, was the first set of limitations placed on monarchical power by a monarch’s subjects. (Future monarchs felt free to ignore it for the next several centuries.)

The reign of Edward III (1327-77), who was born at Windsor, saw the most notable expansions and improvements to Windsor Castle since its original construction, although it didn’t go smoothly. The Black Plague wiped out much of the labor force, and the series of dynastic conflicts known as the Hundred Years’ War diverted funds and manpower. The result, however, was impressive — Windsor became the largest and most comfortable of the royal residences, and was “the most expensive secular building project of the entire Middle Ages in England.”

Later in Windsor history, King George III went famously insane, as portrayed on stage and film, and spent the last twenty years of his life raving away deep within the castle, sporting a Howard Hughesian long white beard. Queen Victoria’s beloved consort, Prince Albert, died in the castle’s Blue Room in 1861, and the grieving royal widow insisted on the room being kept just as it was when he was alive, right down to the servants changing the linens and keeping the water pitcher full.

Windsor had become a popular royal “second residence” away from London for its heavy defenses when needed, its luxurious apartments, and its extensive grounds stretching through a beautiful woodland setting. The rambling expansiveness and general footprint of the castle was established at this point, but the towering battlements and turrets now visible for miles around date from extensive rebuilding during the 18th and 19th centuries.

The day was mostly clear, with a refreshingly crisp breeze blowing away memories of humid London. As we walked up the path toward the castle, we spotted the Queen’s royal standard fluttering above the Round Tower, meaning the monarch was in residence, although it was highly unlikely we would bump into her. Everyone knows about her preference for Windsor over Buckingham, and she was still lingering there a month after her grandson’s big wedding.

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We made our way around the Round Tower to the north terrace and entrance to the State Apartments, which were open to the public, but no photography was allowed. The State Apartments are mostly Georgian/Victorian in origin, and were severely damaged in a 1992 fire. Most of the furniture and artwork was saved, but the rooms themselves required extensive restoration, which was mostly completed within a year. (One of Windsor’s most popular features, Queen Mary’s Doll House, was closed the day we were there, along with St. George’s Hall and Waterloo Chamber.)

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The State Apartments are entered through the arched Grand Staircase, overlooked by a marble statue of George VI, the current monarch’s father and the stammering hero of The King’s Speech. The statue was flanked by an impressive collection of weapons and armor. The Grand Vestibule beyond is also kind of a military mini-museum. On display is the fatal bullet dug out of Admiral Nelson. (The coat it passed through is in the National Maritime Museum, remember?) We then passed through suites of rooms dedicated for the use of the king, and a separate suite for the queen.

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Every room in the State Apartments has a different architectural style — Classical, Gothic, Rococo, etc. — although they are so lavishly wallpapered or damasked and hung with dozens of works of art I couldn’t really notice the differing details of the actual construction. As the name implies, these rooms were once living quarters, but living quarters designed for use during state business, so they retained an element of “publicness.” People were coming and going all the time, even in the “King’s Bedchamber.” (In the time of Henry VIII, visitors were warned against leaving their dirty dishes “upon the King’s bed, for fear of hurting the King’s rich counterpoints.”) The royal family’s truly private living quarters were — and still are — elsewhere in the castle.

We then headed down the path into the Lower Ward to St. George’s Chapel, the primary burial place for the royal family once Westminster Abbey was full to bursting. The late-Gothic chapel’s construction was begun in 1475, and completed in 1528. St. George is the patron saint of England, despite the fact that he was a third century Greek-born Roman soldier who never saw England (he spent much of his life in what is now Turkey), and he never certainly never slew a dragon (dragons aren’t real).

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St. George’s Chapel, Windsor Castle.

The interior is very reminiscent of Westminster Abbey, although on a much smaller scale. There is one stained glass window from the medieval era, the rest is Victorian. The wooden seats of the quire are English oak, originally felled in the nearby forest. The 75-foot high vaulted ceiling is lined with colorful heraldic banners. In the floor of the quire is the tomb of Henry VIII.

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As his weight skyrocketed and his health declined, Henry VIII planned an elaborate exterior mausoleum for himself and his already-dead (of natural causes) favorite wife Jane Seymour on Windsor’s grounds. Once he expired, his remains were placed in a temporary vault in the floor of St. George’s Chapel. Since his overbearing regal presence was no longer around the crack the whip, no one was really motivated to complete (or even begin, really) the mausoleum, and the temporary vault became permanent. The vault was cracked open a hundred years later, and the body of executed Charles I — his head sewn back on — was plopped in the vault on top of Henry and Jane. A stillborn infant of Queen Anne was tossed in for good measure fifty years after that. The vault in the quire became a kind of macabre utility drawer.

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Elsewhere in the chapel, you can pay your respects to George III, our old foe from the Revolution. He is also entombed in the floor, in a spot highly susceptible to Americans dancing a little patriotic jig. (A shame, really. Apart from the bad timing of being king in 1776, and the later mental illness, George III was one Britain’s more capable and sensible monarchs. He was laughed at behind his back by his courtiers for remaining faithful to his wife and not taking one or more mistresses.)

Queen Victoria and Prince Albert are buried in a large mausoleum on the adjacent (and much more private) Frogmore Estate grounds.

The newest addition to the St. George’s interior is the George VI Memorial Chapel, completed in 1969 in honor of the king who had died seventeen years earlier. George VI’s remains were moved here, and he is buried alongside his wife, Elizabeth (the “Queen Mother” who died in 2002 at the age of 101), and his daughter, Princess Margaret. Space is reserved for the current queen and her consort, Prince Philip.

One of the most attractive features of Windsor Castle is the one that we didn’t have time to explore — the 5000 acres of Windsor Great Park to the south of the castle. Full of ancient oaks, deer, and rambling paths and creeks, this expanse of broadleaf woodland is connected to the castle by the Long Walk. The only interruption to the idyll is jets coming in for a landing at Heathrow Airport, which is practically in Windsor’s backyard.

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The Long Walk leading from Windsor Great Park to the castle.

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Mind the Gap: The Holy Bee’s Adventures in the U.K. (Part 8)

After our illuminating trip through the world of the Royal Society, we were ready for lunch. We chose the restaurant located on the ground floor of the Grand Hotel, within sight (“a mere 77 paces”) of Trafalgar Square. Built in the 1880s, it was once the Hotel Victoria. Seven floors, five hundred rooms, electric lights…and four bathrooms (it was the 1880s, after all.) Its ballroom was one of the biggest in London, and an elegant billiard room filled the basement. It all ended with World War II. In 1940, the Ministry of Defense took over the hotel, and it became one of the many nerve centers of the British war effort. Primitive computers filled what was once the restaurant. The ballroom became a lecture hall, where military experts and intelligence officers briefed civil defense workers. After the war, the old Hotel Victoria was a musty shell of its former self, still owned by the government but underused and in bad shape. After finally being sold, it returned to the hospitality business in 2010, reopening as the Grand at Trafalgar Square.

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The Grand’s restaurant, known as Boyds Grill & Wine Bar, was lit by vintage chandeliers from 1914, and the original marble and onyx walls were once again in evidence, having been covered over during the war years. After a starting course of duck wings, Shannon had the sea trout, I had the cottage pie, and Cam had their “hot dog of the week,” which I regretted not getting myself. We don’t keep hot dogs in the house because they’re fundamentally disgusting — the processed-scrap, bottom-feeders of the lunch meat world, not even fit to be categorized as a “sausage.”

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Yes, they serve hot dogs.

But goddamn, do I love a grilled hot dog. I once made a vow to myself to never turn down the opportunity to have a hot dog outside of the house, be it a ballgame, barbecue, or gourmet restaurant. I broke that vow today, and was a little remorseful as I saw Cam devour his southwestern-themed dog, covered in cheese and hot sauce. The cottage pie was fine, though.

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After lunch, Cam and I were the only ones really interested in seeing the Churchill War Rooms. Shan and her parents hopped a bus to head back to the Airbnb for an afternoon of rest and reading. We would meet again that evening in London’s East End for another walking tour, this time dedicated to the crimes of Jack the Ripper. Cam and I struck out on foot towards Whitehall.

We turned southwest at Trafalgar Square, passed under the 1912 structure known as the Admiralty Arch and began walking down the Mall, which, if we followed it all the way, would lead us to Buckingham Palace. We turned left on Horse Guards Road instead, heading towards the Churchill War Rooms, and found ourselves in the sector of London known as Whitehall.

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The Admiralty Arch, gateway to Whitehall

Whitehall was named for Whitehall Palace, which once occupied this entire area. The old Palace of Westminster, since 1049 the seat of the English monarchy, was viewed with increasing royal disfavor by the early Tudor era. With its cold medieval feel and immense echoing hall, Westminster Palace was an outdated relic. It was being used more and more for meetings of Parliament, anyway. A hundred yards downriver was York House, owned by Henry VIII’s discredited advisor Cardinal Wolsey. Once Wolsey had fallen from favor in 1530, Henry swiped the mansion for himself, renamed it White Hall, and turned it into a rambling, 1500-room edifice with luxurious private apartments for both king and whoever his queen happened to be at the moment. No more would the king’s court live and work communally in a drafty, stone-floored “great hall.” Now there would be smaller, plusher rooms. The king would meet people in a “presence chamber.” Business would be conducted mostly behind closed doors.

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Whitehall Palace. The Banqueting Hall is on the left.

The era of Whitehall Palace came to an end in 1698, with its near-total destruction by fire. The official royal household moved on to St. James’s Palace. The only structure of Whitehall left to see today is its Banqueting House.

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The Banqueting House today.

The street called Whitehall is now home to most of the administrative offices of the British government. The home and offices of the Prime Minister, Downing Street, is a side street off of Whitehall. The term “Whitehall” is often used as shorthand for the entire British government (or at least its foreign policy arm), much as “Wall Street” represents the American financial world.

Underneath the Treasury Building, not far from Downing Street, is a set of bomb-proof basement rooms from which World War II Prime Minister Winston Churchill directed the course of Britain’s role in the conflict. In various forms, these subterranean bunkers, including a Cabinet Room and a Map Room, have been open to the public since 1984. After an expansion to include Churchill’s private quarters and a major 2005 remodel, the Churchill War Rooms (now operating under the auspices of the Imperial War Museum) saw a surge in popularity. So much so that when Cam and I approached them, our hearts sank to see the size of the line. Near the beginning of the line, an official-looking portly gentleman in a vest and holding a shade umbrella kept repeating the mantra of “Two-hour wait at this point, ladies and gentlemen, two-hour wait. Two-hour wait at this point, ladies and gentlemen, two-hour wait…”

We bailed, and decided on the spur of the moment to make the obligatory Beatles fan pilgrimage to Abbey Road in the upscale neighborhood of St. John’s Wood.

The abbey the road was named for was the Kilburn Priory, a small community of nuns that existed from 1134 to 1536, nothing of which remains except some chunks of masonry and an old well.

Behind its graffiti-covered outer walls, the front of Abbey Road Studios looks like the 1831 Georgian townhouse it once was. When the Gramophone Company acquired the property in 1929, it built its recording facility on top of what was once a very extensive back garden. The townhouse facade has always been used as administrative offices only. The Gramophone Company merged with a few others to form Electric and Musical Industries, Ltd. (EMI).

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One of EMI’s subsidiary record labels, Parlophone, signed a promising young band from Liverpool in the summer of 1962, and they spent almost all of their remarkable recording career within the confines of what was then called simply “EMI Recording Studios.” The facility has three recording spaces — massive Studio One, designed for large orchestras, mid-sized Studio Two, and the little Studio Three. The Beatles made use of all of them at one point or another, but their home base was Studio Two. The early puppy-love singles which rocketed them to fame, the twin masterpieces Rubber Soul and Revolver, the psychedelic epic Sgt Pepper’s Lonely Hearts Club Band, the fragmented but no-less-epic The Beatles (“White Album”), and almost everything else — all cooked up in that one building, mostly in that one room.

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Going over the Hard Day’s Night screenplay while recording “And I Love Her,” Studio Two, February 1964.

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Studio Two, Abbey Road.

Their Get Back project, an attempt to perform a live concert of all-new material in January 1969, did not go well. Internal tension between the band members, and collective boredom with the whole Beatles thing, was at its height*. The desultory run-throughs of the new songs were shot by a documentary crew (at Twickenham Film Studios) and the songs were duly put on tape under the supervision of Glyn Johns (at their self-owned Apple Studios, not at Abbey Road). The “concert” ended up being a brief lunch-hour performance from the roof of their Apple office on Savile Row. Iconic as it is now, the rooftop show seemed anti-climactic back then. Apart from the title single which came out that spring, the Get Back project was temporarily shelved.

There actually wasn’t a clear division between the end of the Get Back sessions and the beginning of what came to be Abbey Road. As late as April 1969, they recorded things like “Oh! Darling” and “Something” under the impression they were for the completion of the earlier project. When it became clear the Get Back project was a fizzle (for now), the Beatles decided put their differences aside, summon their long-time producer George Martin, and craft one more well-polished studio gem as a proper cap to their career.  Over the summer of ‘69, the walls of Studio Two were witness to the creation of “Come Together,” “Octopus’s Garden,” “Here Comes The Sun,” “Golden Slumbers,” “Because,” and several others that formed the sonic tapestry of their final project**, including the aptly titled “The End.” The resulting album is a lot of people’s favorite — it’s filled with good energy, more close three-part harmonies than any of their recordings in years, and tinged with the perfect amount of elegiac, end-of-the-ride sadness. (Despite this, the ever-mercurial Beatles did briefly entertain plans for a follow-up album, with a democratic track listing of four Lennon songs, four McCartney songs, four Harrison songs — and two for Ringo if he wanted — but business/managerial disputes sunk the idea, and ultimately the band.)

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